Cyprinus rubrofuscus var.
Origin: Captive bred
Butterfly Koi are a long-finned strain of koi with dramatically elongated fins on all fin types, creating a graceful, butterfly-like appearance in the water. Available in various colour patterns including kohaku, sanke, and showa.
pH 7.0–8.5, temp 5–25°C. Pond minimum 3000L. Requires quality filtration due to high bioload. Feed quality koi pellets, wheat germ in autumn. Long fins require clean, well-oxygenated water.
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