Cyprinidaefreshwater fishIntermediate

Hi Utsuri

Cyprinus rubrofuscus (domesticated koi)

Origin: Captive bred

H

Water Parameters

Temperature525 °C
15 °C35 °C
pH78.5
49
GH (Hardness)520 °dGH
0 °dGH30 °dGH
KH (Alkalinity)315 °dKH
0 °dKH20 °dKH

Quick Stats

Max Size
65 cm
Min Tank
2000 L
Lifespan
20-30
Swimming Level
All
Schooling
Yes (3–20+)
Diet
Omnivore
Temperament
Peaceful; compatible with all koi varieties

About

Hi Utsuri is a black-based koi of the Utsuri variety, with vivid red or orange-red hi markings distributed across the deep jet-black sumi base, creating a fiery, lacquer-like pattern that is among the most dramatic in the entire koi spectrum. The deep contrast between black and red demands a large, well-maintained pond with good water clarity for the colours to be fully appreciated. Hi Utsuri is regarded as one of the more challenging Utsuri varieties to develop well, as both the sumi and hi must be bold and well-balanced.

Care Guide

House in a well-filtered pond of at least 2,000 L with good water quality and UV sterilization. Maintain pH 7.0–8.5, temperature 5–25°C; cold-hardy through Northern European winters. Feed high-quality koi pellets with colour-enhancing ingredients to develop the depth of the red hi. Regular water changes and UV filtration maintain the contrast of the sumi pattern. Compatible with all other koi.

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