AtyidaeFreshwater Shrimpbeginner
Neocaridina davidi Chocolate
Neocaridina davidi
Origin: Taiwan (captive-bred)
N
Water Parameters
Temperature20–26 °C
15 °C35 °C
pH7–7.5
49
GH (Hardness)6–12 °dGH
0 °dGH30 °dGH
KH (Alkalinity)2–6 °dKH
0 °dKH20 °dKH
Quick Stats
- Max Size
- 3.5 cm
- Min Tank
- 20 L
- Lifespan
- 1–2
- Swimming Level
- bottom
- Schooling
- No
- Diet
- omnivore
- Temperament
- Completely peaceful
About
Neocaridina davidi Chocolate is a selectively developed colour morph displaying a deep uniform chocolate-brown colouration. Less commonly available than red variants, it provides an attractive natural earthy tone that contrasts beautifully with green plants and light-coloured substrates. Just as hardy and prolific as all Neocaridina davidi varieties.
Care Guide
Same as cherry shrimp. pH 7.0–7.5, temperature 20–26 °C, GH 6–12. Planted tank with moss and algae for grazing. Feed diverse diet.
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